Qassiarsuk

Fast forward to 1924 when the current settlement of Qassiarsuk was established. The founders, Otto and Tiipaaraq Frederiksen, were the first to live solely from sheep farming in Greenland. Sheep husbandry and farming still remain the key drivers to the economy of Qassiarsuk, and guests can experience this for themselves by staying on one of several sheep farms in the area. Each offers a different experience – whether it be an invitation to a traditional Kaffemik and storytelling, indulging in gourmet Greenlandic food, kayaking amongst the icebergs, or exploring South Greenland on horseback (tours range from a few hours to several days).

Reconstruction of Tjodhilde’s Church in Qassiarsuk. Photo: Mads Pihl

Hiking through the green hills around Qassiarsuk is another popular activity, and the gravel roads that link the sheep farms will ensure you don’t get lost. Don’t worry that the trail takes you right through the middle of someone’s farm – that is normal here. Just wave to the family as you pass through. There are several self-guided day hikes you can do from Qassiarsuk and you can also try fishing for your dinner – cod and trout are plentiful in the fjords. Remember to purchase a fishing license first.

If you’d like to kayak amongst icebergs, take a day trip (or overnight trip) from Qassiarsuk to Tasiusaq. Located about a 2-hour walk away along a dirt road, this idyllic farm is set on a small, sheltered bay that is crowded with icebergs. It has incredible views, great hiking options, and is one of the safest places in Greenland to try kayaking.

Hikers at the Tasiusaq sheep farm near Qassiarsuk. Photo Mads Pihl

Finally, for those who enjoy long-distance trekking, you can undertake one of Greenland’s classic routes and hike the 60km from Qassiarsuk to the town of Narsaq. The route takes you through the UNESCO Heritage Listed area and changes between easy-to-walk gravel roads and a trail over the mountains, with many remnants of the Norsemen and indulgent overnight stays at sheep farms.